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Terry Ramsett is founder-CEO of TRam Foodservice Management L.L.C. (dba foodbarz!, foodz! Corporate Catering & Events, coffeebarz! (Starbucks kiosk) and a new Micro-Market 24/7 cashless concept called grab n’ goz!), a commercial foodservice quick-casual restaurant chain which focuses its growth in suburban multi-tenant buildings.  Customers have the choice of having their order prepared fresh at a large variety of barz! stations. It also differentiates itself by providing a fresh kitchen in each location meaning anything that can be made from scratch, (House) is made from scratch. Prior to COVID, foodbarz had a variety of his concepts in 13 buildings. Post COVID, he is actually adding another seven new buildings to his portfolio for a total of 20 and growing.

Prior to founding foodbarz!, Terry founded Deli-Time and proceeded to open over 50 successful Deli-Time restaurants in suburban Chicagoland. You can reach Terry at Terry@foodbarz.com, visit www.foodbarz.com to check out his menuz, locations, etc.

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